BURDOCK ROOT

PRODUCT INFORMATION 

Burdock root contains vitamins, minerals, and antioxidants that are shown to improve health. Traditional medicinal uses include:

Soothing a cough and cold: Burdock root tea has traditionally been used as a decongestant and expectorant for colds and cough. While the science is limited on this, burdock does contain vitamin C, which is shown to boost the immune system; some research has also shown that it has antibacterial properties.

Improving liver health: Burdock root has been used to detoxify the liver and body for centuries. A 2002 study of rats found the herb can help reverse liver damage caused by excessive alcohol consumption.

Easing aches and pains: The burdock plant is believed to have anti-inflammatory properties. A 2014 study found drinking the tea lowers certain inflammatory markers in patients with knee osteoarthritis.

Reducing blood pressure: Burdock root tea contains potassium, which may help to lower blood pressure and open blood vessels to improve blood flow.

Reducing wrinkles: Burdock root contains antioxidants quercetin, luteolin, and phenolic acids, which fight free radicals and combat the signs of aging. One study found that cream containing burdock root extract helped reduce the appearance of skin wrinkles.

Improving hair: Phytosterols in burdock root are believed to boost scalp and hair health, relieve dandruff, and improve hair follicles to prevent hair loss and improve thickness.

Eliminating excess water weight: Burdock root is used in traditional Chinese medicine as a diuretic to promote urination and sweating.